CQI-IRCA PR359:FSMS ISO 22000:2018 Lead Auditor Training (2061)
OBJECTIVES
On successfully completing the course, delegates will be able to:
• Audit an FSMS as per the requirements of ISO 22000:2018 standard
• Understand key elements of ISO 19011 and ISO/IEC 17021 Standards and their application
• Plan an audit against a set of audit criteria
• Successfully execute a Food Safety Management System audit
• Create clear, concise and relevant audit reports
• Communicate the audit findings to a client
WHO THE COURSE IS FOR?
All those with responsibility to implement, maintain and improve an FSMS according to the ISO 22000:2018 standard must attend this course.
COURSE CONTENTS
• Food safety Issues
• Food safety Management Systems overview
• What to look for in Food safety Management System Audit Techniques
• What to look for in Management Responsibility
• What to look for in Communication
• What to look for in Planning of safe products
• What to look for in Updating and Improvement
• Practical Exercises and Feedback
• Hard and soft skills required for a successful audit
COURSE DATES
START DATE | END DATE | METHOD | VENUE | BOOK NOW |
---|---|---|---|---|
May 27, 2024 09:00 | May 31, 2024 17:00 | Class | BOOK NOW | |
November 18, 2024 09:00 | November 22, 2024 17:00 | Class | BOOK NOW |